Barbeque Chicken Pizza

If you’re tired of the same old pizza, try this one with barbeque sauce and chicken.

Whole wheat pizza dough (I used this recipe)
BBQ sauce
Cooked chicken (can be roasted deli chicken, or just leftover chicken you might have in the fridge)
Green peppers
Green onions
Mozzarella and cheddar cheese

Roll out the pizza dough onto a greased pizza pan or baking sheet. Spread with barbeque sauce, then top with the remaining toppings, finishing it off with a sprinkle of cheese. Bake according to pizza dough directions (mine was 425F for 15 minutes).

I’m usually pretty boring when it comes to pizza. I rarely venture away from my beloved ham and pineapple, or green pepper and mushroom pizzas. This time I was feeling a little adventurous. I had some leftover chicken, I had BBQ sauce, and I had some veggies that needed to be used up, so I figured I’d give this a whirl. It wasn’t bad! Cole’s not much of a pizza eater, but even he had some of this pizza. Tony and Bennett also ate it up. It’s a nice change from your everyday pizza, an a great way to use up leftovers.

Print Friendly

Leave a Reply

Your email address will not be published. Required fields are marked *

Welcome! I’m Megan.

My kids like to whine, especially when it comes to the food they eat, but that doesn’t stop me from trying to make tasty and healthy meals for them. Follow along as I share family-friendly recipes and reviews from my picky family members, who I lovingly call “The Whine Critics.” Read More…

Connect with us

Subscribe to Weekly Email Updates

You’ll get 2 Free Meal Planning Guides for signing up!

Popular Posts

Kale, Broccoli & Bacon Rotini

Cheesy Mexican Rice and Beans

Spinach and Pesto Tortellini

Skillet Lasagna

Sushi Night!

Got the Leftover Blahs? Check out our “Making Over Left Overs” (MOLO) series: