Pioneer Woman’s recipe for the cutest and tastiest little sandwiches around.
Recipe found here.
My sister-in-law told me she had tried this recipe and her kids flipped over it, so I just had to try it to see if mine would have the same reaction. Cole was very excited at the idea of mini burgers, but he didn’t actually like eating them as much. He thought they were too messy and was upset that his hands were getting dirty when he was trying to eat them. This is the problem we have with sloppy-joes too. The rest of us didn’t mind that they were a little messy, because they tasted delicious! They were super easy to make too. I didn’t have any provolone so I just used mozzarella and that worked fine. I wish I could find whole wheat slider buns to make them a little more healthy, but I’ve had no luck. I even looked for little whole wheat dinner rolls to pass as slider buns, but no luck with that either. So I had to use white buns (gasp!). Oh well, maybe I’ll make my own whole wheat slider buns one of these days.
My kids like to whine, especially when it comes to the food they eat, but that doesn’t stop me from trying to make tasty and healthy meals for them. Follow along as I share family-friendly recipes and reviews from my picky family members, who I lovingly call “The Whine Critics.” 
